Beverage Distributors Strawberry Flavor Soya Milk Drink 10.05 Fl Oz Glass Bottle

A Symphony of Taste and Wellness

Imagine the velvety smoothness of soya milk, now infused with ripe strawberries' sweet and juicy essence. Rita Soya Milk Strawberry Flavor is a moment of pure indulgence that nourishes your body and delights your senses. Whether you are cooling off on a sunny day or looking for a healthy boost in your routine, our soya milk has everything you need.

Why You Will Love Our Strawberry Soya Milk Drink

Natural Strawberry Flavor

We use real strawberry essence to give our soya milk an authentic and fruity flavor. Our product is naturally sweet and bursting with the taste of summer.

Silky-Smooth Texture

Like other plant-based milks, our soya milk has a rich, creamy texture that's incredibly satisfying. It's perfect for drinking alone, adding to smoothies, pouring over cereal, or even using recipes that call for milk.

Lightly Sweetened

We've added the sweetness to enhance the natural strawberry flavor without overpowering it. It's a refreshing treat that's not too sugary so that you can enjoy it anytime.

Versatile & Convenient

Drink it on its own, pour it over cereal, or mix it into your favorite recipes. Our Soya Milk Strawberry Flavor adds a delicious twist to almost anything, making it easy to incorporate into your daily diet.

Eco-Friendly Choice

Choosing plant-based milk products like our soya milk helps reduce your environmental footprint. It is a small change that makes a big difference for the planet.

Lactose-Free & Dairy-Free

Soya Milk Original Flavor is the ideal option for those who are lactose intolerant, vegan, or simply looking to reduce dairy intake.

Interesting Facts About Isoflavones

What Are Isoflavones?

Isoflavones are natural compounds found in soybeans and other legumes. They are similar to estrogen, which gives them mild estrogen-like effects on the body.

Phytoestrogens

Isoflavones can mimic estrogen in the body, helping to balance hormone levels, especially for women going through menopause.

Types of Isoflavones

The main types of isoflavones in soy are genistein, daidzein, and glycitein. Each one affects the body slightly differently.

Where to Find Isoflavones

The richest sources of isoflavones are soybeans and products like tofu, tempeh, soy milk, and miso. Other legumes, such as chickpeas and fava beans, contain smaller amounts.

How to Enjoy Strawberry-Flavored Soya Milk

Start Your Day Right

Kickstart your morning with a refreshing glass of strawberry soya milk. Enjoy it with your favorite breakfast, or have it on its own for a quick, healthy start to your day.

Perfect for Smoothies

Blend our soya milk with fresh or frozen fruits to make a tasty smoothie full of flavor and nutrients. It's a simple way to get more fruit into your diet while enjoying a creamy, satisfying drink.

Refreshing Iced Drink

Chill our soya milk on hot days and pour it over ice for a refreshing treat. You can also mix in a splash of fruit juice or a few fresh mint leaves for a refreshing twist.

Baking and Cooking

Substitute our strawberry soya milk in your baking recipes for a unique twist. It's excellent in cakes, muffins, and even savory dishes, adding a subtle fruitiness that enhances your culinary creations.

How to Make Soya Milk at Home

Ingredients

+ 1 cup dried soybeans

+ 4 cups water (for blending)

+ Extra water (for soaking)

+ Optional: Sweetener (sugar, honey, or agave syrup) and flavoring (vanilla extract, cocoa powder, or fresh fruit)

Utensils

+Blender or food processor

+ Nut milk bag, fine mesh strainer, or cheesecloth

+ Large bowl

+ Pot

How to do

+ Soak the Soybeans:Rinse the soybeans, then soak them in water for at least 8 hours or overnight.

+ Drain and Rinse: After soaking, drain and rinse the soybeans.

+ Blend: Blend the soybeans with 4 cups of fresh water until smooth.

+ Strain: Pour the blended mixture through a nut milk bag or cheesecloth to filter out the pulp and collect the milk.

+ Boil: Stir frequently and simmer the strained soy milk for about 20 minutes.

+ Sweeten and Flavor (Optional): Add sweeteners or flavorings to taste.

+ Cool and Store: Let the milk cool, then store it in the fridge for 2-3 days. Shake well before use.